Homemade Fish Seasoning

Enjoy perfectly seasoned fish every time with this easy homemade fish seasoning blend! It's packed with herbs and spices that enhance the natural flavors of your favorite seafood dishes.

❤️ Why You'll Love It

• Customizable – Adjust the spices to match your taste preferences.
• No Additives – Avoid preservatives and artificial flavors found in store-bought seasonings.
• Budget-Friendly – Homemade seasoning costs less than pre-packaged blends.
• Versatile – Use it on grilled, baked, pan-fried, or air-fried fish!

🧾 Ingredients Used

• 2 tbsp paprika
• 1 tbsp garlic powder
• 1 tbsp onion powder
• 1 tbsp dried oregano
• 1 tbsp dried thyme
• 1 tbsp dried parsley
• 1 tsp black pepper
• 1 tsp salt (adjust to taste)
• 1/2 tsp cayenne pepper (optional, for heat)
• 1 tsp lemon zest (optional, for freshness)

🔪 How To Make This Recipe

1. Measure the Ingredients – Gather all the spices and herbs.
2. Mix Well – In a small bowl, combine all the ingredients until evenly distributed.
3. Store – Transfer the seasoning blend into an airtight spice jar or container.
4. Use – Sprinkle over fish before cooking or mix with olive oil for a marinade.

🥫 Storing and Reheating

• Storage: Keep the seasoning in an airtight container in a cool, dry place for up to 6 months.
• Reheating Fish: If using on pre-cooked fish, reheat gently in an oven or air fryer at 300°F (150°C) to retain moisture.

💭 Tips and Variations

• Smoky Flavor – Add 1 tsp smoked paprika for a rich, smoky taste.
• Citrusy Zing – Mix in extra lemon zest or a pinch of dried lemon powder.
• Spicy Kick – Increase the cayenne pepper for a hotter blend.
• Low-Sodium – Reduce or eliminate the salt if needed.

🍽️ What Can I Eat This Recipe With?

• Grilled or Baked Fish – Perfect for salmon, tilapia, cod, or shrimp.
• Seafood Pasta – Adds extra flavor to creamy or tomato-based seafood dishes.
• Fish Tacos – Sprinkle over fish fillets before cooking for a delicious taco filling.
• Roasted Vegetables – Enhances the flavor of roasted potatoes, zucchini, or asparagus.

👩‍🍳 Frequently Asked Questions

Can I use this seasoning for other proteins?

Yes! This blend works well with chicken, shrimp, or even roasted vegetables.

How much seasoning should I use?

Use about 1 tsp per fillet or adjust based on taste preference.

Can I make this seasoning salt-free?

Absolutely! Just omit the salt and add it separately if needed.

📖 Recipe

Homemade Fish Seasoning

Ingredients:

• 2 tbsp paprika
• 1 tbsp garlic powder
• 1 tbsp onion powder
• 1 tbsp dried oregano
• 1 tbsp dried thyme
• 1 tbsp dried parsley
• 1 tsp black pepper
• 1 tsp salt
• 1/2 tsp cayenne pepper (optional)
• 1 tsp lemon zest (optional)

Instructions:

1. Mix all ingredients in a bowl.
2. Store in an airtight container.
3. Use as needed to season fish before cooking.

Enjoy your homemade fish seasoning with any seafood dish!